Test-Tube burger, no longer a myth
Ever fathomed eating a test-tube burger? It might have sure been a passing thought, or an idea sometime mentioned over conversations that centered around technological advancements. Well, exciting or not, it a tale that’s on the verge of turning into reality! One that Dr. Mark Post from Maastricht University, Netherlands has made possible through his painstaking research that cost his around $3,25,000. The meat cultured by Dr. Post is soon to be cooked and served at an event in London, where only a select few would taste the test-tube creation.

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